Speciality Food April 2024

specialityfoodmagazine.com 25 3 4 8 5 DIJON MUSTARD GREY POUPON Crafted in the iconic city of Dijon since 1777, Grey Poupon is the mustard for those who seek the best quality in their ingredients, produced only with the finest brownmustard seeds and white Burgundy wine from local vineyards to create a perfect blend of piquant heat and creaminess. A spoon of Grey Poupon will instantly transport you to the streets of Paris. greypouponmustard.com 6 NATURAL VANILLA PASTE LITTLEPOD LittlePod’s Natural Vanilla Paste has been hailed as a ‘much-needed evolution for the kitchen – nomore splitting and scraping vanilla pods!’. Suitable for vegans, Kosher and gluten free, each 100ml tube is equivalent to 20 vanilla pods, seeds and all. Why not look LittlePod up online and join its Campaign for Real Vanilla? littlepod.co.uk 7 GLUTEN-FREE GRANOLAS JUST LIVE A LITTLE Just Live a Little Gluten-free Granolas are made using wholegrain gluten-free oats, baked together with nature’s rich and juicy nuts, fruits and seeds. The range has four flavours, each in 360g resealable, recyclable packaging - Maple & Toasted Pecan Granola, Raspberry, Coconut & Cashew Granola, Cocoa & Hazelnut Granola, and Peanut Butter & Apple Granola justlivealittle.com 8 MUSHROOM KETCHUP GEOWATKINS Geo Watkins MushroomKetchup is a versatile sauce that infuses meals with the rich, savoury taste of umami. It’s a perfect addition to stocks, gravies and sauces, or use it to enhance ramen and stir-fries with a delicious kick. Elevate your culinary creations with the distinctive taste of Geo Watkins MushroomKetchup - a must-have for any flavour enthusiast. geowatkins.com SPREAD