20231102-SF-Stockcheck

8 @specialityfood Feltham’s Farm Renegade Monk A soft, blue, organic cow’smilk cheese, drunkenlywashed in ale, andwith a touch of blue that is occasionally, but not always, visible. felthamsfarm.com Montagnolo Affiné A multi-award-winning creamy soft blue cheese with a distinctive grey rind, made in Bavaria. elite-imports-limited.co.uk Cashel Cashel Blue Melt-in-the-mouth, spicy, briny, creamy farmhouse blue. The winner of many many awards. cashelblue.com Honestly Tasty Blue An award-winning plant-based blue cheese made with real penicillium roqueforti and matured over several weeks for a smooth, creamy blue bite. honestlytasty.co.uk Rennet and Rind The Duke A Super Gold winner at the World Cheese Awards. Sweet, salty and slightly peppery. Made with raw milk. rennetandrind.co.uk HighWeald Dairy Brighton Blue A mellow, semi-soft blue with an attractive blue-grey coating. Winner of Super Gold twice in the World Cheese Awards. highwealddairy.co.uk