Speciality Food Magazine JulyAugust 2024

HARVEY NICHOLS NICK PUNTER: ADD VALUEWITH HOMEWARES P. 30 CONNECTING THE FINE FOOD AND DRINK INDUSTRY July/August 2024 specialityfoodmagazine.com SHIRLEY AUBREY: HOWTO PLAN FOR CHRISTMAS P. 14 THE NORFOLK DELI SUFFOLK FOOD HALL MARK KACARY: WHY YOU SHOULD SELL LOCAL CHEESE P. 24