Speciality-Food-July/August 2025
specialityfoodmagazine.co.uk Buiteman Savoury Biscuit Gifting Range Celebrate the festive season with Buiteman’s premium savoury biscuit gifting range – the perfect addition to any Christmas hamper or gourmet selection. Crafted in the Netherlands, using traditional recipes and quality ingredients, Buiteman’s baked delights include favourites such as Cheddar Cheese, Gouda and Sun-Dried Tomato – all presented in beautifully designed packaging ideal for gifting. Whether you’re looking to elevate your seasonal offering or provide customers with indulgent savoury treats, Buiteman’s products deliver on taste, style, and shelf appeal. rhamaronline.com Stag Bakeries HebrideanBaker christmas cookie Bringing together a shared passion for the Hebrides and a baking heritage dating back to 1885, the Hebridean Baker is the newest addition to the Stag Bakeries family. Together they have created a special range of products inspired by the Hebridean way of life. These small batch-baked Gingerbread and Dark Chocolate Oaties are full of flavour and deliver a satisfying crunch. Created especially for the festive season, enjoy them with a cup of tea or coffee, or on their own. stagbakeries.co.uk Walker’s Nonsuch Luxury Toffee Selection A festive favourite from a cherished family company, the Walker’s Nonsuch Luxury Toffee Selection features four classic toffee bars: Original Creamy, Liquorice, Roasted Hazelnut and Brazil Nut, plus a novelty toffee hammer to whack, unwrap and enjoy! Made with whole milk, butter and over 130 years of tradition, this deliciously nostalgic treat is full of old-fashioned charm. Beautifully packaged with a touch of heritage, it’s a delightful and memorable gift that’s sure to delight any sweet-toothed recipient this Christmas. walkers-nonsuch.co.uk SummerdownPeppermint Range Summerdown has refreshed its award-winning peppermint range with the return of their specially designed Christmas sleeves. Crafted using Black Mitcham peppermint grown and distilled on their family farm in Hampshire, each tea and chocolate offers a signature taste that’s perfect for gifting or entertaining. To support independent retailers, Summerdown’s complimentary festive point of sale kit includes the sleeves, peppermint chocolate samples, seasonal postcards and a Christmas showcard – everything needed to create an eye-catching, gift-ready display. summerdown.com/trade Shepherds Purse Blue Cheeses 30 years ago Shepherds Purse launched their innovative cow’s milk Yorkshire Blue and ewe’s milk Mrs Bell’s Blue; creamy Continental-style cheeses which have since become firm favourites of top chefs and consumers, both home and abroad. Internationally award-winning and handmade on the family farm in North Yorkshire from local milk, they are a great introduction to blue cheeses with their balanced flavours and sweet, grassy and herbaceous notes. Perfect paired with crackers, fruity chutneys, walnuts and honey or even the Yorkshire favourite, Christmas cake! shepherdspurse.co.uk 31 TRUEfoods Turkey Gravy A deliciously rich turkey gravy, carefully infused with fragrant thyme and a splash of brandy. This luxurious sauce brings deep, savoury warmth to your festive feast, perfectly complementing roast turkey and all your festive favourites. Its smooth texture and robust flavours enhance every bite, adding a touch of elegance to your Christmas dinner. Crafted to elevate your seasonal dishes, this classic gravy is the ideal finishing touch to make your festive meal truly memorable and delicious. Made with specially selected ingredients, free from artificial colours and flavours. truefoodsltd.com SumaNut Loaf As Artisan Grains exits nut roast production, Suma’s trusted own- brand mix is the ideal replacement. Packed with nuts, seeds and fruit, it’s free from ultra-processed ingredients and perfect for clean, plant-based diets. A seasonal favourite with year-round appeal, it’s made by a workers’ co-op with decades of wholefood heritage. Stock up now ahead of Christmas – limited packaging run before the 2026 relaunch. suma.coop Le Gruyère AOP Made in western Switzerland, Gruyère AOP has been produced in the same way since 1115AD, using raw milk from cows fed on grass in summer and hay in winter. It is the only cheese that has won the title of Best Cheese in the World at the World Cheese Awards four times, demonstrating how much work and skill is needed to create its unique and delicious flavour. Gruyère AOP can be found with different maturities: the Classic is matured for six months and has a delicate, nutty, creamy flavour. The Reserve is matured for 10 months and has a drier, more grainy mouthfeel. Then you can find an older Gruyère AOP, 14 months or more, giving it a much stronger flavour. gruyere.com
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