Speciality-Food-July/August 2025

13 specialityfoodmagazine.com Tracklements gives bold new look to classic condiment Wiltshire-based producer Tracklements has revamped its mayonnaise offering with two new variants: Indulgent Garlic Mayonnaise and Srirachi Chilli Mayonnaise. Bothmade using Clarence Court eggs, the two new launches are deliciously versatile and packed full of flavour as well as being gluten-free. The Indulgent Garlic Mayonnaise is also vegetarian- friendly. Srirachi Chilli Mayonnaise is made by fermenting red chillies and garlic for five days for extra tang. Liz Cuff, marketing manager at Tracklements, said, “We’re excited to be able to offer retailers these two newmayonnaises – perfect for summer. 15% of mayonnaise bought in the UK is now flavoured and shoppers can now enjoy best-quality, best-tasting options from a brand they know and love.” tracklements.co.uk Organic food pioneer Realfoods by Organico has launched a range of three new sweet biscuits to offer a wholesome option for consumers looking for a sweet treat. Organic vegan Choc Chip Biscuits are full of rich dark chocolate, wheat and whole oats; Organic Speculoos are packed with cinnamon flavour; and Petit Beurre offer a simple taste of Normandy with their traditional crimped edges. Charles Redfern, founder, said, “We deliberately choose simple yet instantly recognisable biscuit recipes that allow small decks of wholesome, gently baked ingredients to shine, as such thinking aligns effortlessly with our overriding quest to curate amazing yet convenient products that make your heart sing whilst being good for the planet. Historically consumer’s attitudes to purchasing ‘indulgent treats’ has beenmore relaxed in terms of eating guidelines, too often vindicated as a well-deserved time-out from the daily eating regime. In truth, there’s no reason whatsoever why even our more guilty snacking choices can’t juggle best-in-class ingredients, enticing taste buds and a little sweet snacking guilt with being better for the planet!” organicorealfoods.com Realfoods by Organico moves into sweet biscuits Forest Feast launches pair of coated dates Fruit and nut snack brand Forest Feast have added two newproducts to its range: Pistachio CrispMilk Chocolate Dtes and Salted Caramel Milk Chocolate Dates. Handcrafted at the brand’smanufacturing facility in County Armargh, the Pistachio CrispMilk Chocolate Dates are dates layered with creamy pistachio butter and crispy wafer before being coated with Belgianmilk chocolate. The newSalted Caramel Milk Chocolate Dates are dates coated in Belgianmilk chocolate and French salted caramel flakes for a buttery, salty-sweet treat. Bronagh Clarke, marketing director, said, “Forest Feast has achieved a fantasticmilestone, doubling sales to over £20m in the UKmarket over the past 52 weeks. This growth underscores our efforts to deepen brand awareness and expandmarket penetration. With our consumers increasingly seeking innovation, we are strategically positioned to grow the category by launching two exciting newflavours, further strengthening our competitive edge.” forestfeast.com Califia Farms releases new nut variants The premiumplant-based drinks brand has expanded its popular Barista Blend with the launch of Pistachio Flavour Oat Barista Blend and Hazelnut Flavour Oat Barista Blend. Both in 1 litre formats, they offer an alternative to conventional high-sugar syrups while catering for the high demand for the trending pistachio flavour and classic nutty sweetness of hazelnut. They are designed to be served with espresso coffee thanks to their smooth and creamy texture, and can be steamed. Damien Threadgold, UK and EU general manager at Califia Farms, said, "These newflavoured Barista Blends represent a significant step forward in our mission tomake premium plant-based coffee solutions accessible to everyone. We're seeing unprecedented demand for flavoured coffee experiences, particularly pistachio which has become the breakout flavour of 2025. By eliminating the need for syrups, we're not only simplifying operations for our hospitality partners but also delivering superior consistency and cost-effectiveness. This launch strengthens our position as the UK's leading plant-based barista range and demonstrates our commitment to innovation that meets real market needs." califiafarms.com