Cheese Buyer - May 2025
7 XXXXXXXXXXX ROWCLIFFE specialityfoodmagazine the 18-strong range of truly artisanal cheeses –many made using techniques passed down from generation to generation – offer Cheese Buyer readers an unparalleled and convenient way to stock their counters with the very best cheeses Britain and Europe have to offer. The range will evolve over time, appealing to changing Produce is yet another boon, allowing it to offer delicious farm shop favourites including pies, Scotch eggs and dips. Introducing Rowcliffe Presents... Now, in 2025, Rowcliffe is proud to release Rowcliffe Presents... into the fine food arena. Consistent with Anthony’s original mission, Another exciting development is the launch of The Rolling Cheese Co. brand – a collection of flavour-packed 200g waxed truckles, created with an expertly selected Cheddar base to provide the perfect balance of sweet and savoury notes and lingering flavour. Included in the range are: ● VICTORIOUS VINTAGE A mature Cheddar aged for 18 months, and also available as a cutting cheese ● SMOKED SPLENDOUR Mature Cheddar gently smoked over oak ● ROCKING THE HERBS Mature Cheddar infused with herbs and mild spices ● TRULY TRUFFLE Mature Cheddar adorned with flecks of black truffle ● LADY IN RED A vintage Red Leicester ● KA POW CHILL Red Leicester with cayenne pepper, sweet bell pepper, jalapenos and herbs NEXT GEN WAXED TRUCKLES For many years Rowcliffe has been a sleeping giant, and the team and I are excited to breathe new life into the business so it reaches its full potential consumer palates, and currently consists of cheese classics such as Colston Bassett Blue Stilton PDO, Westcombe Cheddar, Le Cret Gruyère AOP and Brie de Meaux AOP. A bright future Rowcliffe’s new era is an exciting proposition for professionals across the sector – particularly discerning speciality retailers, as not only is the product range better than ever but so is the service provided. Alongside the standout product selection, The Rowcliffe teamhas also been invested in, to ensure that Cheese Buyer readers enjoy the high levels of sales support they require. “Retailers are going to be getting a bigger and better service from us, as we’re getting more people on the road and telephones.” With investment across the board, a top-notch service team and unbeatable product range, Rowcliffe’s new chapter offers opportunities abound for fine food retailers.
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