Celebrating Welsh food and drink

specialityfoodmagazine.com 49 Soleau Spring Water Sourced froma naturally filtered spring on a family farm in the Monmouthshire Hills and packaged in 100% recyclable aluminiumcans to deliver sustainable, pure hydration. soleau.co.uk Black Tar Brewing Siândy Bach A lowABV light and smooth Pembrokeshire blonde ale, blended with freshly squeezed lemonade for a refreshing, modern twist. blacktarbrewing.co Pendraig Premium Spiced Rum Born in the Caribbean, distilled inWales and blended with locally sourced ingredients including honey from Carmarthenshire and HalenMôn sea salt fromAnglesey. pendraigspirits.co.uk Flavour Moments Goat’s Cheese Pearls are based in NorthWales and recently won the prestigious ‘Most Exciting NewProduct – 2025’ at TasteWales. Their Goat’s Cheese Pearls with Fig, Honey or Pear centres have been created for people who love cheese and love to socialise. They can be used for grazing platters and cheese boards, in salads, for picnics, melted on pizzas and in pasta dishes, to snack and share and lots more. Flavour Moments flavourmoments.com