Celebrating Welsh food and drink

36 @specialityfood Cradoc’s Savoury Biscuits ALLIE THOMAS Cradocs bakes delicious savoury crackers and biscuits in the Bannau Brychieniog. Famed for innovative beautiful packaging, flavour combinations and cracker snacks, created with cheese inmind, Cradoc’s Crackers are perfect to place with cheeseboards, charcuterie, pickles and preserves. The business began on the kitchen table, baking crackers from the kitchen island, working with hand wound French patisserie sheeter and later in amini bakery (converted garage) which enabled them to sell to farmers markets and festivals, and now operates with nine staff from two bakeries in Brecon. Cradoc’s loves to collaborate with cheesemakers and celebrates the value of Welshness by selling premium savouries and newDelisticks to farm shops and delis both direct and through the best wholesalers in the UK. cradocssavourybiscuits.co.uk WALES IS RENOWNED FOR ITS BAKED GOODS, WITH SOME – SUCH AS WELSHCAKES AND BARA BRITH – BECOMING ICONS OF WELSH FOOD FAR BEYOND ITS BORDERS BAKERY, CAKES & BISCUITS